Last weekend we spent a day at my parents’ place, or rather in their garden. They were about to leave for a week long vacation and had no intention of using the many berries in their garden. I thus took Husband and Son with me and picked clean almost every bush.
It’s has not been a very good spring or summer for certain types of berries. I had hoped to find at least a few litres of blueberries, but they were scarce, sour, and small. The currants, black and red, were also scarce this year, and we only found about half a litre of each (despite the 6 bushed of black currant!).
One bush that really surprised me was the gooseberry bush. Never before have I seen a gooseberry bush carry as many berries. Each wee branch was heavy from the big berries. They hung like clusters of grapes. Unfortunately though, I believe I am the only one in the house who likes the taste of gooseberry products, and after about ten litres of berries we decided to stop.
During a short visit at my grandparents’ we picked about half a litre of raspberries.
Recipes to follow 🙂